
‘Chioggia’ beets named for a town across the bay from Venice are pictured here. They are a 65 day, Italian home garden variety with festive red and white striped interior rings. Try them roasted with feta cheese. Sweet!


You can store roots in the garden longer into December and even January by covering them with a blanket of mulch. A foot deep layer of fallen tree leaves weighted with wire fencing or staked with netting to hold them in place should do the trick.
Photo credits: Dug 'Chioggia' beet root, 'Chioggia' beet slices, dug 'Nelson' carrot - all Carl Wilson