Parsnips are just now coming into their own with no need to worry about rushing to harvest before frost. In fact freezing actually improves root quality so bring on the cold weather. Roots can be dug as needed or stored moist (vented plastic bags) in the refigerator for a couple weeks so starches are converted to sugar for roots to have a better flavor.
Parsnips are grown from seed planted in early spring (April). 'Harris Model' and 'All American' are two standard varieties but most should grow well here. Fresh seed is a must as old seed germinates poorly. Like their parsley family cousin, carrots, seed takes 2 to 3 weeks to germinate. Seed is often over-planted because of poor germination and then seedlings thinned to 4-6 inches between plants.
This is a full season crop averaging 110 to 120 days (4 months) to mature. A deep, loose soil is a must just like carrots. Once top foliage grows to cover over, most weeds should cease being a problem. Supply steady moisture to avoid root disorders but note overwatering can cause forking and hairy roots. Moisture fluctuations produce cracking. Organic mulches (grass clippings or straw) in summer are helpful for weed and moisture control.
Parsnips are a different root vegetable to try for a variation from carrots and beets.
Photo credit: Parsnips in raised bed, harvested parsnip roots - both Carl Wilson
Friday, September 30, 2011
Wednesday, September 21, 2011
Seasonal roundup
Powdery mildew
With cooler weather comes a decline in production of summer squash and increase in powdery mildew on both summer and winter squash. Hopefully many fruit have been harvested or are near-ready for harvest. Photo is of powdery mildew on Kabocha winter squash. Powdery mildew decreases photosynthesis and weakens plants affecting nutrients available to form fruit and their flavor.
Control is mostly preventive through a full sun location and good air circulation. Water at the soil level rather than on leaves. Potassium bicarbonate (Remedy) can be used as a preventive or in the very early stages of infection. Some fungicides such as neem (Greenlight Powdery Mildew Killer) and horticultural oil do have some effect on killing existing infections.
Cabbage aphids
They're back......! Cabbage aphids thrive in cool fall weather and can be a real problem on savoy cabbage and Brussel sprouts (photo). They penetrate in and among the curled leaves and where sprouts set down in the leaf axil. Their feeding distorts and contaminates the harvest. Cabbage aphids overwinter on wild mustard family plants so weed control near the growing area is important.
Control is tough because of their waxy covering that makes these gray-green aphids appear bluish-white. Lady beetles don't like them because of the wax. Syrphid flies are another predator that may help. Unfortunately the activity of predators decreases late in the season when short days and cool temperatures reduce the activity of natural enemies. Parasitic wasps aid the cause but parasitized aphids tend to tightly stick to foliage compounding contamination problems.
Botanicals such as azadirachtin insect growth regulator, neem oil or pyrethins can be tried as well as horticultural oils when insect population thresholds warrant applications.
Destroy crop residue after harvest to minimize overwintering populations.
With cooler weather comes a decline in production of summer squash and increase in powdery mildew on both summer and winter squash. Hopefully many fruit have been harvested or are near-ready for harvest. Photo is of powdery mildew on Kabocha winter squash. Powdery mildew decreases photosynthesis and weakens plants affecting nutrients available to form fruit and their flavor.
Control is mostly preventive through a full sun location and good air circulation. Water at the soil level rather than on leaves. Potassium bicarbonate (Remedy) can be used as a preventive or in the very early stages of infection. Some fungicides such as neem (Greenlight Powdery Mildew Killer) and horticultural oil do have some effect on killing existing infections.
Cabbage aphids
They're back......! Cabbage aphids thrive in cool fall weather and can be a real problem on savoy cabbage and Brussel sprouts (photo). They penetrate in and among the curled leaves and where sprouts set down in the leaf axil. Their feeding distorts and contaminates the harvest. Cabbage aphids overwinter on wild mustard family plants so weed control near the growing area is important.
Control is tough because of their waxy covering that makes these gray-green aphids appear bluish-white. Lady beetles don't like them because of the wax. Syrphid flies are another predator that may help. Unfortunately the activity of predators decreases late in the season when short days and cool temperatures reduce the activity of natural enemies. Parasitic wasps aid the cause but parasitized aphids tend to tightly stick to foliage compounding contamination problems.
Botanicals such as azadirachtin insect growth regulator, neem oil or pyrethins can be tried as well as horticultural oils when insect population thresholds warrant applications.
Destroy crop residue after harvest to minimize overwintering populations.
Photo credit: Powdery mildew on Kabocha squash, Cabbage aphid on Brussel sprouts - both Carl Wilson
Thursday, September 8, 2011
The big cool down
In our semiarid climate, it's always amazing how fast the weather can cool down as the days shorten. Some folks I talked with the last week of August were despairing that it would cool down anytime soon. Then, wham. The first of September was officially 96 degrees F in Denver with a 68 degree low. By the 3rd it was 71 degrees with a 48 degree low.
The losers in the vegetable garden are the warm season vegetables. Tomato fruit have slowed ripening and summer squash are not producing fruit seemingly overnight. The winners are the cool season vegetables for those who had the space and foresight to seed them mid-summer (July).
Nights under 55 degrees F will cause tomatoes to shut down for a few days to a week, especially with nighttime temperatures reaching 41 degrees F, the official low on Sept 4th. Mature fruit on these plants will eventually ripen but the cold affects flavor. New and young fruit tend to stop development.
This is the time to think about season extension growing tunnels if you want to keep these crops producing through the fall. When temperatures drop 14 degrees below the desired 55 degree nighttime, tunnels almost have to be plastic on hoops as row cover fabric only provides a few degrees of difference.
Even though these temperatures are ten degrees below normal and we will likely still see some warm days, more nights in the forties are predicted over the next week. The cool season leafy vegetables like lettuce, spinach and kale are loving the temperature change to cool and don't need season extenders in early fall.
Photo credit: Two types of kale and lettuce - Carl Wilson
The losers in the vegetable garden are the warm season vegetables. Tomato fruit have slowed ripening and summer squash are not producing fruit seemingly overnight. The winners are the cool season vegetables for those who had the space and foresight to seed them mid-summer (July).
Nights under 55 degrees F will cause tomatoes to shut down for a few days to a week, especially with nighttime temperatures reaching 41 degrees F, the official low on Sept 4th. Mature fruit on these plants will eventually ripen but the cold affects flavor. New and young fruit tend to stop development.
This is the time to think about season extension growing tunnels if you want to keep these crops producing through the fall. When temperatures drop 14 degrees below the desired 55 degree nighttime, tunnels almost have to be plastic on hoops as row cover fabric only provides a few degrees of difference.
Even though these temperatures are ten degrees below normal and we will likely still see some warm days, more nights in the forties are predicted over the next week. The cool season leafy vegetables like lettuce, spinach and kale are loving the temperature change to cool and don't need season extenders in early fall.
Photo credit: Two types of kale and lettuce - Carl Wilson
Thursday, September 1, 2011
Beet leafminer
Beet or spinach leafminer is generally more of a cosmetic pest on beets grown for roots. For greens, it is another story.
The leafminer is the larva of a 1/4" gray fly with black hairs. Eggs are laid on leaves or several plants including beets, spinach, chard and weeds such as lambsquarters. Small maggots emerge and tunnel between leaf surfaces. The narrow tunnels merge into pale blotches (photo) and damaged leaves are distorted. Maggots drop to the ground to pupate and change into adult flies.
Leafminer emerges in April and May and several generations occur each year. They are active now on spinach and beets planted mid-summer for fall harvest and particularly common in gardens where one or the other crop is continuously grown.
The leafminer is the larva of a 1/4" gray fly with black hairs. Eggs are laid on leaves or several plants including beets, spinach, chard and weeds such as lambsquarters. Small maggots emerge and tunnel between leaf surfaces. The narrow tunnels merge into pale blotches (photo) and damaged leaves are distorted. Maggots drop to the ground to pupate and change into adult flies.
Leafminer emerges in April and May and several generations occur each year. They are active now on spinach and beets planted mid-summer for fall harvest and particularly common in gardens where one or the other crop is continuously grown.
Eggs are distinctive (photo) because they are white and laid in small masses. One of the simplest means of control is to check for egg masses and hand crush. Pinch leaves to kill karvae inside when mining is observed. Leaves with actively growing larvae also can be picked and destroyed or bagged for trash to be taken off site. Leaving picked leaves on the ground allows leafminer to complete its lifecycle.
The use of floating row cover fabric can help if put in place before flies emerge and the crop is in a different garden area than the previous year. You don't want flies emerging from the soil under rowcover with their favorite food handy and protected.
Control weeds around the garden and rotate crops for control.
Photo credit: Leafminer blotches on beet leaves (Carl Wilson), Leafminer eggs (CSU Extension)
The use of floating row cover fabric can help if put in place before flies emerge and the crop is in a different garden area than the previous year. You don't want flies emerging from the soil under rowcover with their favorite food handy and protected.
Control weeds around the garden and rotate crops for control.
Photo credit: Leafminer blotches on beet leaves (Carl Wilson), Leafminer eggs (CSU Extension)
Subscribe to:
Posts (Atom)